|Spelt Flour Wholemeal
Lotus Organic Wholemeal Spelt Flour is a healthier alternative to white spelt flour. It has a nutty flavour and a lower gluten level then other flours. It is high in fibre and low in fat with no added sugar or salt. It is easily digestible and has a higher protein content than wheat. Use in pasta, bread and muffins.
Certified Organic Lactose Free
Dairy Free Soy Free
Vegan Source of Protein
Nut Free Source of Fibre
Organic milled spelt grain
Store sealed in a cool dry place away from direct sunlight.
Packed in Australia from local ingredients.